The Haskap berry is truly a Super-Berry known only to a small, but rapidly growing community. Packed with phytochemicals like hydroxycinnamic acids, flavonoids, and anthocyanins, they provide anticancer, anti-inflammatory, and antioxidant properties. These compounds offer various health benefits, such as protecting against UV radiation, diabetes, and neurodegenerative diseases, while also supporting liver and heart health.
The below links will lead you to the National Library of Medicine where you can find over 20 articles specifically studying Haskaps as a super food, it’s medicinal qualities, and how those qualities are positively affecting the human body.
Haskap Berry Studies; National Library of Medicine
